Bour-Banana Pudding (adult and kid-friendly)
I know it’s been quite some time since I’ve updated this little blog here, but I certainly haven’t abandoned or completely forgotten about it.
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Cheddar Cheese & Ramp Buttermilk Biscuits
After my inaugural season of ramps, and after many recipes swapping in the fresh ramps for onions and garlic whenever I could, I was down to my last bunch of the green herbaceous wondrous bulbs in the fridge.
Golden Milk (aka Turmeric Latte)
As I get older and start staring at a new decade in my life, I’ve come to a very interesting crossroads: understanding the balance between truly taking care of myself, and the importance of ‘treat yo’self’, in the wise words of Tom Haverford.
Lemon Curd
I’ve been in a yellow phase recently. I think it’s because of all of the beautiful and warmer weather we’ve had recently, as well as all the gorgeous new produce that’s starting to appear in the grocery stores and farmers markets.
Blackberry Gin Gimlet
I’ve always loved a tasty cold cocktail on hot days. And last week here in the northeast, as temperatures flirted with 80°F in April, my inner ‘Edina’